Shrimp Salad
Shrimp Salad is an moderately easy dinner. Made with 2 lb. large shrimp peeled, deveined and detailed, 1 can quartered artichokes (not marinated), 1 can sliced water chestnuts, 1 jar whole mushrooms and 1 can whole ripe olives, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain artichokes,
Chestnuts, mushrooms, olives.
Combine all ingredients and refrigerate several hours ahead of serving.
π· Perfect Pairings
Complete your meal with these
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