Shrimp Royale
Shrimp Royale is an moderately easy dinner. Made with 1 1/2 lb. shrimp, slightly steamed and deveined, 3 tbsp. diet margarine, 1 tbsp. flour, 1/2 c. skim milk and 1 tsp. minced onion or fresh vidalia onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt margarine; mix in flour.
Slowly stir in milk.
Cook to a boil and thicken.
Mix in onion, Worcestershire and bread cubes. Cool.
Fold in mayo, lemon juice, salt and pepper.
Melt in 2 tablespoons of margarine, adding chopped shrimp; toss slightly and combine.
Put into baking shells.
Reserve 1/2 pound of shrimp to adorn top of shells at the last 3 minutes; place on top of mixture. Lightly sprinkle with paprika.
Bake at 450Β° for 7 to 10 minutes.
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