Shrimp-Rice Salad
Shrimp-Rice Salad is an impressive salad you can prepare in about 1 hour 26 minutes. Made with . deveined, cooked shrimp, water chestnuts, drained and sliced, c. sliced ripe olives, c. mayonnaise and . soy sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Drain shrimp and chill.
Combine rice, water chestnuts, celery, olives and onions in a large bowl.
Combine mayonnaise, lemon juice, soy sauce, ginger and curry powder.
Mix well.
Pour over rice mixture and mix well.
Chill at least 1 hour.
Fold in shrimp.
Serve on lettuce and garnish with tomato wedges.
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