Shrimp or Lobster Cebiche(From Ecuador)
Shrimp Or Lobster Cebiche(From Ecuador) is an easy dinner. Made with 25 shrimp, 2 cloves garlic, 2 lemons, 1 red onion and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook the shrimp in salt water together with onion and garlic. Cool and clean.
Serve in onion sauce.
π· Perfect Pairings
Complete your meal with these
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