Shrimp Mousse
Shrimp Mousse is an moderately easy dinner. Made with 1 can tomato soup, 1 tsp. salt, 1 1/2 tsp. knox gelatin, 1/4 c. water and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat soup.
Add salt and gelatin, which has been dissolved in water.
Add cream cheese which has been beaten beforehand.
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