Shrimp Mousse
Shrimp Mousse is an moderately easy dinner. Made with 1 pkg. gelatin, 1/4 c. cold water, 1 can tomato soup (no water added), 8 oz. cream cheese and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in cold water.
Heat soup and add to gelatin. Cool; add cream cheese and whip with electric mixer.
Add remaining ingredients and mix again.
Let set in 2-quart mold for several hours.
Unmold; serve with crackers.
π· Perfect Pairings
Complete your meal with these
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