Shrimp Etouffee
Shrimp Etouffee is an impressive dinner. Made with 1/2 lb. butter, 2 large onions, chopped, 6 cloves garlic, 2 stalks celery, chopped and 1 1/2 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and add garlic, onions, celery and bell pepper. Saute until onions turn yellow.
Add tomato sauce, tomatoes and sugar.
Simmer 1 hour.
Add green onions, basil, thyme and shrimp. Cook 15 minutes.
π· Perfect Pairings
Complete your meal with these
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