Shrimp Etouffee
Shrimp Etouffee is an moderately easy dinner. Made with 1 lb. sausage, 2 c. shrimp, 2 cloves garlic, 3 c. chopped onion and 2 c. chopped bell pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown sausage; add chopped onion, celery, bell pepper, parsley and green onions.
Add tomato paste and water.
Cook two hours. Add shrimp last 10 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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