Shrimp Diane
Shrimp Diane is an impressive dinner you can prepare in about 1 hour 58 minutes. Made with . olive oil, garlic, minced, (32 oz. can peeled whole tomatoes, cubed (save juice), c. dry white wine and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat 2 tablespoons oil in skillet; add garlic.
Lightly saute. Add cubed tomatoes and juice from can; cook 1 minute.
Add wine, salt, fresh black pepper, basil and oregano.
Cook over moderate heat for 10 minutes.
Heat remaining olive oil in a separate skillet.
Saute shrimp for 1 minute, turning once.
Sprinkle with red pepper flakes; remove from heat.
Spoon shrimp and pan juices into a large baking dish.
Crumble Feta cheese over shrimp.
Pour tomato sauce over all.
Just before serving, bake 10 to 15 minutes in a 400Β° oven until sizzling.
Serve over cooked linguine.
π· Perfect Pairings
Complete your meal with these
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