Shrimp Creole(This Recipe Doubles Well.)
Shrimp Creole(This Recipe Doubles Well.) is an impressive dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped celery, 1 clove garlic, minced, 3 tbsp. salad oil and 1 (1 lb.) can tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook onion, celery and garlic until tender but not brown.
Add tomatoes and next 6 ingredients.
Mix cornstarch with 1 tablespoon cold water and stir into sauce.
(Simmer sauce, uncovered, 45 minutes.)
Cook and stir until mixture thickens and bubbles.
Add shrimp and green pepper.
Cover and simmer until done (5 minutes). Serve over rice.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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