Shrimp Creole Casserole
Shrimp Creole Casserole is an moderately easy dinner. Made with 2 tbsp. butter, 1 can shrimp, cleaned, 1 c. cooked rice, 1/2 c. heavy cream and 1/4 c. tomato sauce or canned tomato soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add shrimp and simmer 3 minutes.
Add rice, cream, tomato sauce and seasoning.
Heat to boiling.
Place in greased casserole.
Let stand a while before baking to improve flavor.
A few buttered crumbs may be placed on the top.
Bake at 350Β° for 30 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment