Shrimp Creole
Shrimp Creole is an moderately easy dinner. Made with 3 tbsp. butter, 2 tbsp. flour, 1/2 c. chopped onion, 2 tbsp. green pepper and 2 tbsp. chopped celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute chopped vegetables in butter until soft.
Blend in flour.
Add other ingredients with shrimp and cook 20 minutes.
π· Perfect Pairings
Complete your meal with these
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