Shrimp Creole
Shrimp Creole is an impressive dinner. Made with 2 (20 oz.) cans tomatoes, 2 small onions, chopped, 1 green pepper, chopped, 3 cloves garlic, chopped and 1/4 lb. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute vegetables in butter.
Add other ingredients, except shrimp and lemon; simmer 2 hours.
Add shrimp during the last 30 minutes and put in whole lemon the last 10 minutes.
Serve with rice and lemon juice.
Serves 6.
π· Perfect Pairings
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