Shrimp Creole

Shrimp Creole

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Shrimp Creole is an impressive dinner. Made with 2 (20 oz.) cans tomatoes, 2 small onions, chopped, 1 green pepper, chopped, 3 cloves garlic, chopped and 1/4 lb. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute vegetables in butter.

Add other ingredients, except shrimp and lemon; simmer 2 hours.

Add shrimp during the last 30 minutes and put in whole lemon the last 10 minutes.

Serve with rice and lemon juice.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

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