Shrimp Creole
Shrimp Creole is an moderately easy dinner. Made with 1 c. onion, chopped, 1 c. finely chopped celery, 1 green pepper, chopped, 1/4 c. butter and 1 can tomato sauce (15 oz.), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook onion, celery and green pepper in butter until tender, stir in tomato sauce, water and seasonings.
Simmer 10 minutes. Add shrimp.
Cook 10 to 20 minutes.
Serve over hot cooked rice. Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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