Shrimp Creole

Shrimp Creole

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Shrimp Creole is an moderately easy dinner. Made with 2 lb. raw, unpeeled shrimp, 1/4 c. vegetable oil, 1/4 c. flour, 2 medium onions, chopped and 2 medium bell peppers, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Boil shrimp with the seafood seasoning to taste for 12 minutes.

Let soak in same water for 1/2 hour.

Peel shrimp.

🍷 Perfect Pairings

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