Shrimp Creole
Shrimp Creole is an impressive dinner. Made with 1 lb. raw cleaned shrimp, 1 (1 lb.) can tomatoes, 1 (6 oz.) can tomato paste, 1 green pepper, chopped and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, celery, garlic, bell pepper and parsley in bacon drippings until soft.
Add tomato paste, tomatoes and 1 cup water. Add all other ingredients except shrimp and gumbo file.
Cook slowly, about 1 hour.
Add raw shrimp; cook 15 minutes.
Add gumbo file.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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