Shrimp Creole
Shrimp Creole is an moderately easy dinner. Made with 2 tbsp. oil, 2 tbsp. flour, 3 onions, 2 cloves garlic and 4 celery ribs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a large pot.
Add together the oil and flour, stirring until you have a brown gravy.
Add vegetables; cook until tender. Add tomato paste, water and seasonings.
Cook slowly for 1 hour. Add shrimp to sauce; cook another 10 minutes.
Serve on a bed of cooked rice.
π· Perfect Pairings
Complete your meal with these
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