Shrimp Creole
Shrimp Creole is an impressive dinner. Made with 1 lb. shrimp, 1/4 c. chopped onion, 1/4 c. green pepper, 1/4 c. chopped celery and 1/4 tsp. garlic powder or 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and devein shrimp.
Cook onions, peppers, celery and garlic in butter until tender.
Blend in flour and seasonings. Add tomatoes and tomato sauce and cook until thick, stirring constantly.
Add shrimp and simmer for 20 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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