Shrimp Creole
Shrimp Creole is an moderately easy dinner. Made with 4 tbsp. butter, 1 large chopped green onion, 2 bay leaves, 1/2 tsp. tabasco and 1 c. sliced celery, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion until soft, not brown.
Add pepper.
Cook until soft.
Add celery and tomato, and paste if using it.
Bring to boil.
Reduce heat and add seasonings.
Simmer until shrimp is done, about 8 minutes.
Do not overcook shrimp.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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