Shrimp Cheese Ball
Shrimp Cheese Ball is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 tbsp. salad dressing or mayonnaise, 2 cans small shrimp (in spring water), drained and chopped, pinch of salt and 1 bottle cocktail sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix cream cheese, mayonnaise, salt and chopped shrimp together.
Shape into ball and wrap in plastic wrap.
Refrigerate until cold.
Remove from refrigerator 30 minutes before serving and pour cocktail sauce
Serve with Town House crackers.
π· Perfect Pairings
Complete your meal with these
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