Shrimp Casserole
Shrimp Casserole is an moderately easy dinner. Made with 2 lb. medium shrimp, 1/2 c. mayonnaise, 1/3 c. parmesan cheese, 1 tbsp. worcestershire sauce and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Bring water to boiling.
Put in shrimp and cook only 3 minutes.
Drain (shrimp need to be cleaned and deveined either before or after cooking).
Combine mayonnaise, Parmesan cheese, Worcestershire, lemon juice and Tabasco in a bowl.
Add shrimp and stir well.
Add artichoke hearts and mix gently.
Place in ungreased casserole.
Top with crushed Ritz crackers.
Bake in preheated 400Β° oven until bubbly and crackers are slightly browned.
π· Perfect Pairings
Complete your meal with these
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