Shrimp Casserole
Shrimp Casserole is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with to 8 slices white bread, . fresh shrimp or 12 oz. frozen, cleaned, uncooked shrimp, . old english cheese slices, c. margarine or butter and . dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In a 2-quart casserole, break bread and cheese into bite-size pieces.
Arrange shrimp, bread and cheese in layers in casserole. Pour melted margarine over.
Add mustard and salt to eggs; add milk.
Pour over all.
Cover with buttered corn flake crumbs; let stand overnight.
Take out of refrigerator hour before baking. Bake, covered, at 350Β° for an hour.
Serves 6 generously.
π· Perfect Pairings
Complete your meal with these
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