Shrimp Casserole
Shrimp Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 stick margarine, 1 lb. peeled shrimp, 1 large onion and 1 bell pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Melt cream cheese with 1 stick margarine in double boiler.
Saute onion, pepper and celery in 2 tablespoons oleo in skillet.
Add shrimp and saute until shrimp is pink.
Drain water from shrimp mixture.
Add shrimp mixture to cream cheese and oleo in large mixing bowl; add soup, seasonings and rice.
Mix well; pour into 2-quart casserole dish.
Top with cheese and cracker crumbs.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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