Shrimp Butter
Shrimp Butter is an moderately easy dinner. Made with 1/4 lb. salted butter, 8 oz. cream cheese, 1 tsp. grated onion, 3 tsp. lemon juice and 3 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 5 ingredients well.
Then put in and fold in one can drained (6 ounce) baby shrimp.
Form in a ball in aluminum paper. Put in freezer and take out 2 hours before serving.
Can be stored in freezer 2 weeks.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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