Shrimp Bruschetta
Shrimp Bruschetta is an moderately easy dinner. Made with 6 oz. (about 1 c.) diced and cooked shrimp, 1 c. shredded nonfat or reduced fat mozzarella cheese, 3/4 c. chopped plum tomatoes (about 2 1/2 medium), 3/4 c. chopped fresh spinach and 1/4 c. chopped scallions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the shrimp, cheese, tomatoes, spinach, scallions, garlic and oregano in a medium-sized bowl and stir to mix well. Set aside.
π· Perfect Pairings
Complete your meal with these
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