Shrimp and Walnut Fettucine

Shrimp And Walnut Fettucine is an moderately easy dinner. Made with 2 (10 oz. each) pkg. fresh fettucine or 3/4 lb. dry noodles, boiling salted water, 6 tbsp. butter or margarine, 3 cloves garlic, minced or pressed and 2/3 c. coarsely chopped walnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.