Shrimp and Sausage Dinner
Shrimp And Sausage Dinner is an easy dinner. Made with 2 lb. raw shrimp, washed, 2 lb. hillshire farm beef sausage, 6 to 8 ears corn-on-the-cob, shucked and cleaned and 1 pouch crab and shrimp boil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place in a large pot of water on stove.
Add crab and shrimp boil.
Bring to a boil; add sausage and let boil 5 minutes.
Add corn and boil, 7 to 10 minutes longer.
Add shrimp and cook, 3 to 5 minutes.
Drain.
Arrange all ingredients on a large platter and serve with melted butter and cocktail sauce.
Serves 6 to 8. (Great with a green salad and garlic bread.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment