Shrimp and Pasta
Shrimp And Pasta is an moderately easy dinner. Made with 1 lb. shrimp (fresh or frozen), 3 tbsp. olive oil, 3 tbsp. butter, 1 tbsp. garlic, minced and dill (fresh or dry to taste), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook angel hair pasta, enough for 4, in a large pot.
While that is cooking, saute shrimp in olive oil, butter and garlic until pink.
Drain pasta; add to shrimp.
Toss, adding cheese and dill.
Ready to serve.
π· Perfect Pairings
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