Shrimp and Olive Eggs(Appetizer)
Shrimp And Olive Eggs(Appetizer) is an moderately easy dinner. Made with 6 large boiled eggs, 1/4 c. mayonnaise, 1/2 tsp. dry mustard, baby shrimp and 2 tsp. stuffed olives, finely chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Split eggs lengthwise.
Mix mayonnaise, mustard, chopped olives and shrimp with the egg yolks.
Stuff egg whites with this mixture. Garnish with baby shrimp and green olive slices.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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