Shrimp and Fried Rice
Shrimp And Fried Rice is an moderately easy dinner. Made with 1 lb. rice, 2 cans consomme, 1 green pepper, 1 pkg. frozen shrimp or can (chicken or veal may be substituted) and pepper, salt and dash of cayenne pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Put 3 tablespoons cooking oil in frying pan.
Chop and brown the pepper and onion.
Put in a casserole.
Add 3 more tablespoons cooking oil.
Put in the uncooked rice and fry until golden, stirring occasionally.
While that is cooking, put consomme and shrimp into casserole.
Pour in rice and stir the whole mixture. Bake in oven at moderate temperature for an hour.
Serve with a good green salad and any kind of dessert.
π· Perfect Pairings
Complete your meal with these
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