Shrimp and Crab Casserole
Shrimp And Crab Casserole is an moderately easy dinner. Made with 4 to 5 c. cooked rice, 1 can cream of mushroom soup, 1 large pkg. cooked shrimp (salad or bite size), 1 c. milk and 1 tbsp. chives, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together.
Cook at 350Β° until it bubbles (about 30 minutes).
Mix buttered bread crumbs and Cheddar cheese and sprinkle on top.
Pop back in oven until cheese melts.
π· Perfect Pairings
Complete your meal with these
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