Shrimp and Cheese Casserole
Shrimp And Cheese Casserole is an moderately easy dinner. Made with 3 beaten eggs, 1 can cheddar cheese soup, 1 1/2 c. milk, 6 slices buttered bread and 8 oz. sharp cheese, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the eggs, soup and milk.
Place 2 buttered slices of bread at the bottom of a greased 2-quart casserole.
Lay slice of cheese on each, then half of the shrimp.
Add a dash of salt and pepper.
Make another similar layer, then end with bread and cheese.
Pour soup mixture over all.
Bake at 350Β° about 40 minutes until brown and puffy.
π· Perfect Pairings
Complete your meal with these
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