Shrimp and Avocado Salad

Name: Shrimp and Avocado Salad
Ingredients: 1 c. wine vinegar; 1/3 c. water; 1/2 c. lemon juice; 1 c. salad oil; 1/4 c. chopped parsley; 2 cloves garlic, crushed in a garlic press or minced; 1 tbsp. salt; 1/4 tsp. freshly ground black pepper; 1 tbsp. sugar; 1 tsp. dry mustard; 1 tsp. thyme, crushed; 1 tsp. oregano, crushed; 2 lb. large shrimp, cooked, peeled and deveined; 3 small onions, sliced; 1/3 c. chopped green pepper; 2 ripe avocados, peeled and sliced

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Shrimp And Avocado Salad is an impressive dinner. Made with 1 c. wine vinegar, 1/3 c. water, 1/2 c. lemon juice, 1 c. salad oil and 1/4 c. chopped parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Salad #Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

To prepare, 20 minutes (allow time for chilling).

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Crawfish Bread Dinner
Tex Mex Dip Snacks
New England Clam Chowder(Serves 6) Soups & Stews

🥂 Drinks

Fruit Cocktail Cake Drinks & Cocktails
Cocktail Wieners Drinks & Cocktails

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