Shrimp and Artichoke Pasta
Shrimp And Artichoke Pasta is an moderately easy dinner. Made with 4 to 6 tbsp. butter, 1 to 2 cloves garlic, 1/4 c. sliced green onion, 1 can artichokes and 1 c. sliced fresh mushrooms, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute garlic in butter until soft.
Add shrimp along with remaining ingredients except spaghetti and Parmesan.
Saute over low heat until shrimp turns pink, approximately 6 to 8 minutes. Serve over spaghetti noodles.
Sprinkle with fresh Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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