Shrimp a La Creole

Shrimp a La Creole

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Shrimp A La Creole is an impressive dinner. Made with 1 lb. cooked shrimp, 1 tbsp. vinegar, 1/8 tsp. garlic powder, 1 bay leaf and 4 tsp. chili powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, celery and pepper in large skillet.

Add all other ingredients, stirring after each addition.

Bring to boil, then simmer for 20 minutes.

Serve over rice.

🍷 Perfect Pairings

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