Shortcut Pasta
Shortcut Pasta is an easy dinner. Made with 8 oz. corkscrew pasta, 1 lb. italian sausage, crumbled, 2 (14 1/2 oz. each) cans stewed tomatoes, sliced green onions and parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook pasta as package directs.
Brown meat.
Drain fat.
Add tomatoes and cook 5 minutes over medium-high heat, stirring occasionally.
Add a handful of green onions.
Serve over pasta with Parmesan cheese.
Makes 4 servings.
Takes about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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