Shortcake
Shortcake is an moderately easy dinner. Made with 1/2 c. shortening, 1 egg, 2 c. sifted self-rising flour, 1/2 c. milk and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add egg and beat well.
Add flour to cream mixture and milk.
Bake in muffin pan for 10 minutes. Top with fruit and whipped cream.
Bake at 450Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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