Shortbread Squares
Shortbread Squares is an easy dinner. Made with 1 lb. softened butter (no substitutes), 1 c. sifted powdered sugar, 3 1/2 c. all purpose flour and 1/2 c. cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In mixing bowl, cream butter and sugar.
Combine flour and cornstarch, gradually add to creamed mixture.
Pat into ungreased 15 x 10
Pierce several times with a fork.
Bake 350Β° for 40 - 45 minutes or until lightly brown.
Cut while warm.
Yield about 6 dozen.
Store in airtight container.
π· Perfect Pairings
Complete your meal with these
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