Short-Cut Baked Beans
Short-Cut Baked Beans is an moderately easy dinner. Made with 2 tbsp. butter, 1/2 c. finely chopped onion, 1 clove garlic, crushed, 3 (1 lb.) cans baked beans and 2 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
In hot butter in small skillet, saute onions until tender, about 5 minutes.
In 2-quart casserole or bean pot, combine onion with rest of ingredients, except salt pork; mix well. Make cuts in salt pork every 1/2 inch.
Place in center of beans.
Bake, covered, 1 1/2 hours; stir occasionally. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment