Shoo-Fly Pie
Shoo-Fly Pie is an moderately easy dinner. Made with 1/4 c. butter, 1 c. brown sugar, 1 1/2 c. flour, 1 c. table syrup and 3/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Butter, brown sugar and flour to make crumbs for the topping.
Mix table syrup, egg, baking soda in boiling water. Pour into unbaked pie shell.
Sprinkle crumbs on top. Start baking at 400° for 15 minutes, then reduce heat to 300° and bake 30 minutes more.
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