Shoo-Fly Cake
Shoo-Fly Cake is an moderately easy dinner. Made with 4 c. flour, 1 c. oleo, 2 c. sugar, 1 tsp. salt and 1 c. molasses (king syrup), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Ingredients
Take out one cup of crumbs to sprinkle over the top of cake.
Add molasses, water, hot water and soda mixture.
Mix thoroughly. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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