Shoo-Fly
Shoo-Fly is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. brown sugar, 2 tbsp. butter, 1 1/2 c. boiling water and 2 c. molasses, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix flour, brown sugar and butter to crumbs.
Keep 1 cup crumbs aside.
Add boiling water, molasses, eggs, hot water and baking soda.
Mix all together with mixer.
Sprinkle with crumbs. Bake 35 to 40 minutes at 350Β°.
Makes two 9-inch pies.
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