Shoepeg Corn Casserole
Shoepeg Corn Casserole is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped celery, 1/4 c. chopped bell pepper, 1 can shoepeg corn, drained and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 3 tablespoons butter, saute the onion, celery and bell pepper.
Mix corn, cheese, beans, celery soup and cream cheese. Place in a 9 x 13-inch casserole dish.
Melt the oleo and mix with the cracker crumbs.
Pat crackers on top of casserole.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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