Shoe Peg Corn Casserole
Shoe Peg Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. french-style green beans, drained, c. shoe peg white corn, drained, c. cream of celery soup, c. chopped onion and c. slivered almonds, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
In a large bowl, combine beans, corn, soup, onion, sour cream, cheese and almonds.
Mix together and turn into a 9 x 13-inch glass casserole dish.
Melt butter or margarine in medium saucepan.
Crumble crackers into margarine. Spread cracker mixture over top of casserole.
Bake 35 to 40 minutes.
Serves 6 to 8.
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