Sherried Fruit Casserole
Sherried Fruit Casserole is an moderately easy dinner. Made with 1 (8 oz.) jar spiced apple rings, 1 can pineapple slices, 1 can peach halves, 1 can pear halves and 1 can apricot halves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain all fruit.
Cut apple rings and pineapple slices in half.
Arrange fruit in layers in 2-quart casserole.
Set aside.
π· Perfect Pairings
Complete your meal with these
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