Shepherds Pie
Shepherds Pie is an moderately easy dinner. Made with 1 lb. lean ground beef, 1/2 c. chopped onion, 1/2 c. chopped celery, 1 (10.5 oz.) can condensed vegetable soup and 1/2 tsp. dried thyme, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β° and lightly grease a 2 quart baking dish.
In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear. Drain.
Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top.
Bake 20 minutes.
Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese has melted.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment