Shepherd's Pie
Shepherd'S Pie is an impressive dinner. Made with 1 c. peas, 1 c. celery, chopped, 1 c. sliced carrots, 1 small diced onion and 4 oz. cooked lean stew beef, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil vegetables in 1/2 cup water until tender.
Drain and add beef and gravy.
Pour into casserole dish.
Beat egg whites with salt until stiff.
Beat flakes, sour cream and milk.
Fold in egg whites.
Spread over beef mixture.
Sprinkle cheese and paprika over top.
Bake at 400Β° for 25 minutes.
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