Shepherd's Pie
Shepherd'S Pie is an moderately easy dinner. Made with 1/4 c. chopped onion, 4 tbsp. pure vegetable oil, 1 1/2 tsp. salt, 1/4 tsp. pepper and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown onion in oil.
Stir in salt, pepper and flour.
Heat; add meat, vegetables, tomato sauce, bouillon and Worcestershire sauce.
Heat thoroughly.
Pour into 2-quart casserole.
Roll biscuit dough 1/4-inch thick for top crust and cover.
Fill with 2-inch biscuits.
Bake in hot oven at 425Β° for 20 minutes or until golden brown.
Serves 5 to 6.
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