Sheep Dip
Sheep Dip is an easy dinner. Made with 2 round baked bread, 4 pkg. cream cheese, 1 pkg. (2 c.) sharp cheese, 1 jar dried beef and 1 tbsp. minced onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Scoop out inside of bread.
Save top part of bread.
They should resemble a pot.
Mix cream cheese, sharp cheese, beef and onions.
Divide this mixture evenly and place inside of the bread. Place filled bread on a jellyroll pan.
The top portions of bread is used as a lid over the mixture.
Bake at 325Β° for 1 hour.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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