Shay's Corn and Bean Casserole
Shay'S Corn And Bean Casserole is an moderately easy dinner. Made with 1 (16 oz.) can cut green beans, 1 (8 oz.) can white shoe peg corn, 8 oz. cheddar cheese, shredded, 2 to 3 slices white bread, cubed and 1 stick melted butter (not browned), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine the corn, bread, onions and 1/2 of the shredded cheese with mayonnaise and salt and pepper to taste.
Place in buttered casserole dish and top with remaining cheese and the bread squares.
Bake at 350Β° for 30 to 40 minutes, until bread cubes are lightly browned.
π· Perfect Pairings
Complete your meal with these
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